Presentation
The Collective Action on Forgotten Foods is an initiative of the Global Forum on Agricultural Innovation and Research . its focuses on reviving neglected and underutilized crops (NUS) to transform food systems, improve nutrition, and empower marginalized communities. Its story spans over two decades, beginning with the early recognition of "forgotten foods" as a global agri-innovation frontier.
Mission
Restoring indigenous food systems, valuing women\'s and communities’ knowledge; Stimulating demand and markets for climate-resilient local crops; Rebalancing agri-research priorities toward diversity, equity, and sustainability; Driving policy shifts at national and global levels.
Proposed activities (1)
Growing the Food Future: Youth, Innovation and Indigenous Food Systems
Across the world, indigenous crops and forgotten foods offer sustainable solutions to some of today's greatest challenges. They can improve…